4pm – close everyday

{daily specials}
our daily specials are available on a limited basis

Monday - Cioppino, Fisherman's Stew Shrimp, Mussels, Clams, C.O.D., crostini … 19.95
Tuesday – Ultimate Fried Chicken, side of Honey Mustard, Whipped Potato, Veg Medley… 18.95
Wednesday – Veal Meatloaf, Mushroom Gravy, Whipped Potato, Vegetable Medley … 18.95
Thursday – Roast Brisket of Beef, Whipped Potato, Mushroom Pan Gravy, Veg Medley… 18.95
Friday – Seafood Linguine, Shrimp, Mussels, Clams, Scallops, Roasted Tomato Basil ... 25.95
Saturday – Braised Short Ribs of Beef, Whipped Potato, Vegetable Medley … 19.95
Sunday – Slow Roasted BBQ Ribs, Bacon Cheddar Stuffed Baked Potato, Slaw … 21.95

{pot of Belgium style mussels, fries}
served with garlic and herb mayo (add house salad for $2)
Oreganata –white wine, lemon, garlic and oregano … 16.95
Fra Diablo – prepared angry with tomato, basil and red pepper … 16.95
Coconut Curry – coconut milk, curry, white wine, scallions … 16.95
Santorini – feta, plum tomato, Basil and flamed with Ouzo … 16.95

{mains}
includes house or Greek salad or cup of soup; (Plate Share $4.95 includes second house salad)
Uncle Louie’s Moussaka, Béchamel, Meat Sauce, Feta Crumbles … 17.95
Penne Vodka topped with Grilled Chicken … 19.95
Chicken ala Francese, Egg Battered, White Wine, and Lemon Butter over Misko orzo … 19.95
Martini Chicken, Herb Breaded, Garlic, White Wine, and Lemon Butter over Misko Orzo … 19.95
Chicken ala Parmigiana, Tomato Basil, Fresh Mozzarella and Capellini … 19.95
Thanksgiving Dinner, Cornbread Stuffing, Whipped Potatoes, Veg. Medley, Cranchutney 18.95
Rotisserie Chicken, Whipped Potatoes, Vegetable Medley … 19.95

Blackened Mahi Mahi Tostada, Corn Tortilla, Black Beans, Guajillo Salsa, Feta Crumbles … 22.95
Fish –n- Chips Beer Battered, Malt Vinegar Fries, English Tartar Sauce … 17.95
Shrimp Santorini, prepared with Feta, Plum Tomato, Basil, Misko Orzo … 21.95
Branzini, “The Greek Seabass”, Garlic Spinach, Rice Pilaf, Lemon Caper Brown Butter … 21.95
Caramelized Asian Salmon Baby Bok Choy, Stir Fry Vegetables, Ginger Mirin … 23.95
Old School Linguine Clams, Littlenecks, Garlic, Clam Jus, Parsley… 19.95
Filet of Sole Francese, White Wine, Lemon, Capers and Butter over Orzo Pilaf … 23.95
                                           

Calves Liver, Bacon, Madeira, Sautéed Onions, Whipped Potatoes, Vegetable Medley … 18.95
Pork Chops Balsamico, Mashed, Buttered Cherry Peppers, Caramelized Onions, Balsamic.. 22.95
Steak Frites, Marinated Skirt Steak, sautéed Garlicky Spinach, Fries and Frizzled Onions … 22.95
The “Duke” Filet Mignon, Whipped Potatoes, Asparagus and Frizzled Onions … 31.95

Spa Chicken (Grilled) or Spa Salmon, Steamed Broccoli and House Vegetables … 19.95

{sides}
Potato … 2.95 Maytag Blue … 2.50 Smoked Bacon … 3.50 … Side Salad … 4.95 Frizzled Onions … 3.95 Garlic Spinach, Thin Beans, or Broccoli … 4.95 Medley … 3.95

{kids menu}
includes milk, juice or soda and scoop of vanilla, chocolate or strawberry ice cream
Penne Marinara, Plain or Butter … 8.5 Kids Penne Vodka ...9.95  Grilled Cheese & Fries … 7.5
Burger or Cheeseburger … 8.5 Chicken Parmigiana … 9.95 Chix Fingers with fries … 9.95  Chix Nuggets with fries ... 9.95  Kids Filet Mignon, Fries, Vegetable Medley … 14.5
Hershey UPGRADE – Cotton Candy Sundae ($2.5 extra)

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness.
** Please notify your server or manager of any food allergies.